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Chutter Recipes

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Chutter® Stuffed Burgers

Chutter® Stuffed Burgers

1 lb. Ground Beef
8 oz. CHUTTER®, any flavor

Shape beef into 8 thin patties. Cut CHUTTER® into 4 slices or shred & divide into 4 even amounts. Place 1/4 of CHUTTER® in center of 4 patties. Spread to about 3/4 inch from edge of meat. Top each with a second pattie. Seal edges. Grill over coals or broil to desired doneness.

Serves 4.

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