Original Herkimer® Dark Chocolate Dessert Nachos
Make or purchase cinnamon tortilla chips (recipe below)
Strawberries or other fresh fruit
1 tablespoon sugar (optional)
1 8-ounce container Original Herkimer® Dark Chocolate Fondue Dip
Arrange cinnamon tortilla chips in a single layer on a platter, plate or cookie sheet. Chop strawberries or other fruits coarsely, sprinkle with sugar (optional) and let sit for 5 minutes. Spoon fruit over tortilla chips and drizzle with warmed Original Herkimer® Dark Chocolate Fondue Dip.
Variations: Try with bananas, raspberries, blueberries, orange slices cut in quarters, etc. Add mini marshmallows or candy pieces.
Baked Cinnamon-Sugar Tortilla Chips
Preheat oven to 350. Lightly brush one side of each tortilla with melted butter and sprinkle with cinnamon-sugar. Use pizza cutter to cut into triangles. Bake for 10-12 minutes, until lightly brown and crisp. Cool on a cooling rack and serve.
Recipe adapted from Our Best Bites
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